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Kid-friendly veggie dishesMore>>
Arugula and plum tomato bruschetta
Arugula and plum tomato bruschetta
Recipe from Italian Cooking & Living MagazineMore \232aOrzo salad
Orzo salad
Recipe from Rebecca Hammond of Cincinnati, OHMore \232aSmoky spicy hummus
Smoky spicy hummus
Recipe provided by: Joshua King of Columbia, South CarolinaMore \232aItalian fusilli with zucchini
Italian fusilli with zucchini
1 1/4 pound zucchini 1 pound fusilli 1 head of garlic colored bell peppers (red, green, yellow) basil 2 tomatoes thyme marjoram extra-virgin olive oil salt and freshly ground pepper GranaMore \232aMediterranean dip with crisp vegetables
Mediterranean dip with crisp vegetables
- 1 pound baby carrots, peeled & washed - 1 1/2 tablespoons olive oil - 1/2 cup chopped scallions - 3 cloves fresh garlic, minced - 1 16-once can garbanzo beans, rinsed & drained - 1/2 teaspoon cumin -More \232aVearl's delicious salad
Vearl's delicious salad
Recipe shared by Vearl Lene Mosier of East Prairie, MO.More \232aVeggies with dilly dip
Veggies with dilly dip
If you want kids to learn to enjoy vegetables, show them!More \232a
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